via MyUnionJack
I made these little puppies on the weekend. Delicious. And oh-so-simple. I had puff pastry (which the Mr. and I like to call "pouf" pastry - makes it fancier, non?) in the freezer since Christmas for a little while. So I let it thaw and made some of these puppies. I did half with the chocolate and cinnamon sugar (I didn't really measure anything....but mine were gooey chocolate goodness), and half with just cinnamon sugar.
You roll this goodness up, cut the log into equal pieces and pop them into a muffin tin:
Bake, and you end up with this delicious poufs:
Happy Monday :)
10 comments:
Mmmm.....I was just debating what to have for breakfast. So wish I could whip up a batch of these before it's "off to work I go"!
Definitely keeping this in mind for a future brunch menu...or random sugar craving (which happens...ALWAYS)! LOL. Happy Monday Heather.
Mmm... the chocolate ones look so tasty!
wow! that is SO easy!! can't wait to try
Wow those look so good!
Those look amazing! I love all your recipes!
They look delish!
I could use a pouf or two, right now! (:
My....OH my.....Those look amazing.
THIS IS JUST SOOOOOO YUMMY!
mmm...those look amazing, i will have four. seriously. love the cakestand too - so charming. xo
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